Chicken Nuggets and French Fries

Introduction

Are you craving a nostalgic and delicious meal that the whole family will love? Look no further! We’re offering our Crispy Homemade Chicken Nuggets and French Fries recipe to sate your appetite and delight your taste buds. Forget about store-bought frozen nuggets and lackluster fries – this homemade version will blow you away with its incredible flavor and crispy texture.

Ingredients for Chicken Nuggets and French Fries:

For the Chicken Nuggets:

• 1 pound boneless, skinless chicken breasts
• 1 cup all-purpose flour
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 large eggs
• 2 cups panko breadcrumbs
• Vegetable oil for frying

For the French Fries:

• 4 large russet potatoes
• Vegetable oil for frying
• Salt, to taste

Directions for Chicken Nuggets and French Fries:

1. Cut the chicken breasts into bite-sized pieces, ensuring they are of similar thickness for even cooking.
2. Set up your breading station in three different bowls. Mix the flour, paprika, garlic powder, salt, and black pepper in the first bowl.
3. Whisk the eggs in the second dish until they are well beaten. The panko breadcrumbs should be put in the third bowl.
4. Coat each chicken piece with flour, dip it into the beaten eggs, and coat it thoroughly with the panko breadcrumbs.
5. Heat vegetable oil in a deep skillet or pot to approximately 350°F (175°C). Small batches of the chicken nuggets should be fried for 4-5 minutes or until they are crispy and golden brown. To drain the extra oil, move them to a dish covered with paper towels.

How to Prepare:

1. To prepare the homemade french fries, wash and peel the potatoes.
2. Cut them into desired thickness for your fries.
3. Soak the potato slices in cold water for 30 minutes to get rid of extra starch. Afterward, pat them dry with a kitchen towel.
4. In a large pot or deep fryer, heat vegetable oil to around 325°F (165°C). The potatoes should be slightly soft but not brown in 3–4 minutes of batch frying.
5. Remove them from the oil and allow them to cool.
6. Increase the oil temperature to 375°F (190°C). Fry the partially cooked fries in the oil for 3–4 minutes or until golden and crispy.
7. Remove the fries, place them on a paper towel-lined plate, and sprinkle them with salt while hot.

Preparation Time:

It will take roughly 30 minutes to prepare the chicken nuggets and an hour to prepare the fries. However, the soaking time for the fries is not included in this estimation.

Servings:

This dish makes plenty for 4 people, making it a great option for a meal with family or friends. You are welcome to change the amounts to suit your needs.

FAQs about Chicken Nuggets and French Fries:

Can I make the nuggets with chicken thighs instead of chicken breasts?

Absolutely! Chicken thighs work well in this recipe and provide a slightly juicier texture.

Is it possible to bake the chicken nuggets rather than fry them?

Yes, you can. Arrange the breaded chicken nuggets on a baking sheet and preheat your oven to 400°F (200°C). Bake for 15-18 minutes, flipping them halfway through until golden and cooked.

Can I make the french fries in an air fryer?

Yes, you can. Toss the par-cooked fries with oil, then place them in a single layer in the air fryer basket. They should be crispy and golden after 15-20 minutes of cooking at 400°F (200°C), occasionally shaking the basket.

Can I freeze the chicken nuggets and french fries for later use?

Yes, both the chicken nuggets and french fries can be frozen. After allowing them to cool, please put them in freezer bags or airtight containers. They can only be kept for three months at most. For reheating, bake the nuggets for 15 to 20 minutes at 400 degrees Fahrenheit (200 degrees Celsius), then crisp up the fries in the oven or air fryer.

Are these chicken nuggets and fries kid-friendly?

Absolutely! Kids adore these homemade chicken nuggets and fries. They’re a great option for picky eaters or a fun party snack.

Conclusion

Indulge in the delightful combination of Crispy Homemade Chicken Nuggets and French Fries for a meal that brings back cherished memories. Coated in a crispy golden shell, the perfectly seasoned and tender chicken nuggets pair wonderfully with the crunchy and fluffy fries. Whether hosting a casual get-together or simply treating yourself, this recipe will hit the spot.

Making these nuggets and fries from scratch guarantees the freshest ingredients and allows you to customize the flavors. Plus, the process is surprisingly straightforward, even for novice cooks.

With the help of our detailed instructions, you can prepare a delectable supper that will please both children and adults. So, gather your loved ones, put on some aprons, and embark on a culinary adventure with everyone asking for seconds. Enjoy the crispy goodness and make cherished memories with each bite!

Loved this recipe? See more delicious French Fries and Chicken Fries recipes!